Food Recipes: How to Prepare Nigerian Stir Fry Noodles

Noodles is the fastest food to prepare especially for students (guys especially) who can’t go through the hurdles of preparing an extensive meal. But do you know that you can do more than just the normal way of preparing your noodles? This will make it more attractive and nutritious. My bestie has never stopped calling me madam dindindin (Fryfry) since I prepared this noodles recipe for her..(lolz) You can also try it out.

Ingredients:
•    1 packet indomie noodles
•    2 eggs (Some prefer minced beef)
•    1 tablespoon cooking oil
•    Vegetables of Choice (preferably pumpkin leaves)  – Chopped
•    Fresh red peppers and tomatoes (Grilled) 
•    1 big onions (Sliced)

Direction:
•    Remove seasoning from the indomie pack and set aside. Boil noodles until firm (Don’t over boil it). After boiling, put in a sieve to remove excess water, the set aside
•    While boiling the noodles, crack the eggs into a bowl and beat with spoon until egg is well combined.
•    Place your pot on medium heat. Add and heat the oil. Add in onions and stir fry until onions is about to turn brown.
•     Add the grilled pepper and the chopped vegetables, seasonings (salt, maggi and other things you will like to add) and stir. Reduce heat to low. Cover the pot and leave the sauce to cook for about 10 minutes.
•    Add in the whisked egg mix into the sauce, leave it to simmer for 3 minutes and keep stirring till the egg mix well with the sauce.
•    Add your already boiled noodles and stir till sauce blend well with the noodles.. (At this point the heat should be reduce to minimum to avoid the food getting burnt)

Serve and enjoy!

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